Yes, I know… it’s not authentic without the duck and the smoked sausage. So call it chicken and beans if you must… it’s just as satisfying to eat for 20% of the effort.
Ingredients 1 pounds stew beef 1 cup flour oil, for browning meat 1 package Crockery Gourmet Seasoning For Beef 2 cups water 1 can Condensed French Onion Soup 1 can Condensed Beef Consommé 1 tablespoon granulated garlic 2 cans diced tomatoes, undrained 4 potatoes, cut into 1 1/2″ chunks 3 carrots, cut into 1″ chunks […]
Weekends were made for crockpot cooking. It’s the one time when you can actually sit down and enjoy a leisurely meal, but who wants to spend a lot of time preparing it? Crockpot to the rescue. What you’ll need… 1 3-4 lb. boneless pork loin (not tenderloin — they’re not the same thing) 1 pkg. […]
Ingredients: Bone from HoneyBaked ham (fat and scraps in tact) 1 pound bag of dried mixed beans 12 cups water 1 T garlic powder 1 T dried onion flakes 2 T cajun seasoning 2 T Superior Touch Better Than Bouillon Vegetable Base 1-2 cups diced onions and carrots 1-2 cups diced ham Directions: Soak beans […]